Writer/editor/Twitter aficionado Ruth Reichl thinks that fine dining will make a comeback. Says Reichl, "I predict you're going to start seeing -- not this year or next year, but within five years -- the comeback of the formal dining experience." On "20-30somethings": "They're going to want to go out and get more for their money than just another place you can get good food and shout at each other." [LAT]
Source: http://eater.com/archives/2013/03/07/return-of-fine-dining-wire.php
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